Program offered is a Bachelor.
The Food & Beverage Management program is for students who are passionate about the service industry, but desire a modern, professional role in that industry. You’ll study the ins and outs of managing the food and beverage component of a business. Your course load is designed to provide a focused education including classes on inventory control, vinification, service etiquette, and legal issues. Graduates are prepared to seek entry-level job opportunities including food and beverage buyer, wine or coffee bar manager, and catering manager.
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Campus Offerings