THE ART INSTITUTE
Art of Cooking (D)
Program offered is a Diploma.
In the Art of Cooking program, you'll focus on cooking skills, baking, pastry, and American regional cuisine. You'll have an opportunity to learn plating and presentation as you build upon your cooking experience. Graduates are prepared to seek entry-level employment such as line cook or pantry cook.
See aiprograms.info for program duration, tuition, fees, and other costs, median debt, federal salary data, alumni success, and other important info.
Campus Offerings
Program Offerings
Campus Offerings
