Le Cordon Bleu in Miami prepares students for rewarding careers in this competitive field. We offer innovative culinary arts training which gives students a focused, theoretical foundation that can be applied to the finest culinary traditions and modern innovations. We also provide help with tuition planning and ongoing career services assistance.Our students have the opportunity to build a strong foundation in fine cuisine and express their individuality. We emphasize non-traditional, hands-on instruction in smaller classes under professional chef instructors.

Find disclosures on graduation rates, student financial obligations and more at www.chefs.edu/disclosure.

Miami Campus

3221 Enterprise Way
Miramar, FL 33025

Program Offerings