INSTITUTE OF TECHNOLOGY
Culinary Arts Specialist - Citrus Heights
Program offered is a Diploma.
Along with the basic knowledge, including concepts of the food service industry, students are taught how to create pastries and baked goods, develop and improve their skills in the kitchen, discover the art of garde manger, prepare French and classic cuisine presentations, and even participate in a five-week externship in a professional kitchen.
In addition to these skills, you will receive the proper tools. A culinary kit is included with the cost of the program!
The balance provided by not only teaching, but also allowing students to use what they have learned, is another way Institute of Technology’s graduates gain an edge when looking for employment in the culinary industry.
For more information about our graduation rates, the median debt of students who completed the program, and other important information, please visit our website at www.it-colleges.edu/disclosure.
Campus Offerings
Program Offerings
Campus Offerings
