If you prefer a variety of tasks, providing excellent customer services and working as part of a team to make a guest's experience exceptional, you might do well in the Central Coast's growing Hospitality industry. In addition, this program includes materials that can lead to the National Restaurant Association Educational Foundation's ManageFirst™ Credential.

In order to prepare you for great opportunities in the Hospitality industry - both here at home and around the world - Central Coast College offers a comprehensive Hospitality & Tourism program.

• As a student of this program, you will learn: Principles of Hospitality & Restaurant Management
• Human Resources Management and Supervision
• Front Office Management Skills
• Customer Service
• Menu Marketing and Management
• Managerial Accounting
• Inventory & Purchasing
• Business Communications
• Principles of Controlling Food Service Costs